Archie’s Journal

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Archie’s Journal

Cocktails

Cocktail recipies that hero native botanicals with a distinctly Australian twist.

Cocktails

Modern Classic Gin Drinks

Many famous cocktails have histories long forgotten. We don’t know why you can order a Martini from Moscow to Miami. But you can, and let’s take a moment to be thankful for that. By Harriet LeighRead more

Cocktails

Say Goodbye to Summer with a Heavy Cane Cocktail

Heavy Cane packs a punch when it comes to flavour. We threw it with gusto into our favourite tropical cocktails, and every single one of them smashed it out of the park. By Harriet LeighRead more

Cocktails

Cocktails To Sip This Summer

We’ve put our best thinking about drinking hats on to share some crowd-pleasers with you this holiday season. We’ve put them in order of difficulty, but in reality even the Half Blood Spritz isn’t that hard. We believe in you! Summer is for sipping. And you won’t do better than sipping on these. By Harriet LeighRead more

Cocktails

Four Ways To Drink Raw Honey Gin

By Harriet LeighRead more

Cocktails

Your Flavour Personality - What’s your Archie Rose blend?

Now’s the time to find your personal gin flavour. Let’s! Get! Quizzical! Queue Craig David’s tasty tune — “What's your flava? Tell me what's your flava?” — it’s time to take our very own Find Your Flavour quiz. By Sophie McComas, ContributorRead more

Cocktails

What To Drink This Christmas

We’ve come up with some of our favourite tried-and-tested cocktail recipes to serve alongside some true-blue Aussie classic Christmas dishes. By Harriet Leigh, Head of Hospitality Read more

Cocktails

The People Behind Our Sydney WorldPride Bottled Cocktails

All (glitter eyeliner rimmed) eyes will be on Sydney soon — we’ve got the Limited Edition Bottled Cocktails to match.By Sophie McComas, ContributorRead more

Cocktails

Ten classic drinks to make at home

Drinking at home is not a guilty activity. Fixing yourself a cocktail, when you do it well, is all about giving yourself the same love and care as you would a dear guest. Many people often save the good gin at home for when a friend comes over, but that’s a waste of life. Dearest reader, you are utterly worth it. Treat yourself.By Harriet Leigh, Head of Hospitality Read more

News

Meet our team, learn about our spirits and read about the hundreds of events we produce each year around Australia.

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News

Editor’s Letter by Master Distiller, Dave Withers

It's just one man’s opinion, but whisky is pretty great, right? It’s a drink that can enliven an occasion and create memories. Whisky can provoke conversation and should always raise the taste buds. Yet one of the most interesting things about this chameleon of a beverage is its ability to sum up the place and culture that made it.By Dave WithersRead more

News

The Beauty of a Single Cask

As we approach ten years of making the highest quality Australian whisky, we’re proud to announce the launch of our Single Cask Whisky Series on 10 June at the Archie Rose Cellar Door and online on 11 June. By Fred SigginsRead more

News

Editor’s Letter by Nick Baxter

It’s a pleasure to welcome you to the TEN YEARS OF GIN Issue, a celebration of all things gin to mark our tenth year. Honestly, it’s hard to believe that I'm even writing that—Archie Rose is almost ten! It has absolutely flown past.By Nick Baxter, Brand Advocacy Manager at Archie Rose Distilling Co.Read more

News

Celebrating Ten Years of Archie Rose Gin

Thanks to our team and our community, we’ve come so far over these ten years. So to celebrate, we’ve created a very special, limited edition Tailored Birthday Gin, which launches today, on 21 March, and features an exquisite blend of some of our favourite gin botanicals: mandarin, green tea and juniper. By Elisha KennedyRead more

News

Tailored Spirits Pop-Up at the Archie Rose Bar, Sydney

For the first time ever, Tailored Spirits will be coming live to the Archie Rose Bar & Cellar Door in Rosebery, Sydney.By Rachel StoneRead more

News

Fire Up The Group Chat, There's New Christmas Classes At The Archie Rose Distillery

Here at Archie Rose, we don’t just get into the Christmas spirit – we drink it. We also host a suite of fun, downright Christmasy classes at our old distillery in Sydney this time of year, so everyone can get involved and be merry. From candle making to cocktail shaking and a Christmas wreath masterclass that will level up your front door decoration, we’ve got a class schedule that’s bursting at the seams with festive frivolity. So gather your friends, get your mum on the phone and send a message to the work crew, class is now in session!By Emily DeaconRead more

News

Editor’s Letter, by Harriet Leigh

The most wonderful time of the year is upon us. Gay Christmas is here. Earlier this week, it was announced that the traditional kick-off to Mardi Gras, Fair Day, had been cancelled due to the rather surprising discovery of asbestos in Sydney parks. While the usual 80,000 people won’t be gathering in Victoria Park to revel in the heat and refresh themselves with a Sydney-made gin cocktail, Mardi Gras will still prevail. By Harriet LeighRead more

News

The Incredible Story Behind Our Heritage Red Gum Cask Single Malt Whisky

For Archie Rose Master Distiller Dave Withers, this Heritage Red Gum Whisky is also very personal. We asked him to share the story behind the bottle. By Elisha KennedyRead more

Community

A spotlight on the Australian growers, foragers, producers and cultural collaborators we've celebrated since first starting Archie Rose.

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Community

What's On Guide

Where you can find Archie Rose across Australia this June.By Rachel StoneRead more

Community

Question Everything with Dave Withers

Our interview series, “Question Everything”, is a dedicated space for us to dive deep into the stories behind our process, our people and our interests. This spirit of inquiry rests at the heart of everything we do at Archie Rose. Read more

Community

The Art of Craftsmanship: Our Limited Edition Archie Rose Knife

To celebrate ten years of whisky, we embarked on a special collaboration to create what we think is the perfect reflection of a dedication to craftsmanship. Read more

Community

Whisky Classes and a New Guided Tasting at the Bar

Whether you’re a whisky novice or a seasoned connoisseur, we host a number of whisky-centred experiences at the Archie Rose Bar & Cellar Door, home to our original distillery, in Rosebery, Sydney.By Elisha KennedyRead more

Community

Behind the Bar at three of Melbourne’s Best Whisky Bars

The world has many exceptional whisky bars, and luckily for us, there’s a surprisingly high concentration of them to be found here in Australia, especially in Melbourne. For the Journal this month, we went behind the bar at three of our favourite whisky bars across the Victorian capital, and to be a bit cheeky, we asked the owners to share their favourite Archie Rose whisky with us, too. Read more

Community

Of all the Gin Joints in Australia

Since long before we launched ten years ago, we’ve enjoyed keeping an eye on the gin happenings near and far. Happily, gin has been at the forefront of the craft cocktail movement around the world over the last 15 years or so, and today there are some great gin joints around Australia mixing our tasty juniper juice. Read more

Community

Love Notes, Thank Yous + Marriage Proposals: The Stories Behind Our Tailored Spirits

Since we first began making spirits in 2014, our Tailored Gin, Vodka and Whisky have journeyed to more than 100,000 homes, each printed with personalised names, messages and endless combinations of botanical blends. To this day, every Tailored Spirit is uniquely created by our production team at our distillery in Sydney and then labelled by hand to order. Doing this by hand means we see everything, from housewarming gifts, graduation messages, ‘sorry’ messages and even marriage proposals (one of our favourites).Read more

Community

Question Everything with Evelyn Liong

Since we’re celebrating gin this month, we thought we’d go beyond the distillery doors with a Question Everything interview with one of our own gin experts—someone who spends their days soaked in all of the complexity of our various gins, Evelyn Liong, Spirit Blender here at Archie Rose. Read more

Education

Committed to transparency we're proud to openly share the ethos behind how and why we do things and to universally expand people's knowledge and appreciation of spirits and hospitality.

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Education

Ten Years of Archie Rose Whisky

This year, we’re celebrating ten big years of Archie Rose, which means ten big years of whisky-making, too. Our history with whisky is long and storied. However, we’ve ambitiously decided to try to recap it here in a ‘brief’ history of Archie Rose whiskies. So, buckle up and let the journey begin…By Dave WithersRead more

Education

A Brief History of Archie Rose Gins

In 2013, Archie Rose founder Will Edwards set about figuring out why Sydney didn't have a distillery. A year later, Archie Rose swung open its doors in Rosebery, Sydney and set about to bring the highest quality Australian whiskies, gins and other spirits to the world. Over ten years in business, we’ve made a lot of gin. Gin is one of our home spirits we’ll never tire of producing and experimenting with. Here, we look back on some of the great and award-winning gins we’ve made over the years. By Elisha KennedyRead more

Education

Archie Rose Gift Guide 2024

Christmas! It comes around so fast! Wrangling the perfect gift for friends, family and those close to you can be tricky, but that feeling of seeing someone light up when they open a gift they really love can’t be matched, so it’s worth doing the research to get it right. From très chic glassware from our friends at Maison Balzac, to personalised gin, vodka and bottled cocktails in collaboration with a star Sydney bar - we’ve got you covered with gifts from $59. Allow us to make some suggestions…By Sophie McComas, Contributing WriterRead more

Education

Eight Beehives, 640,000 Bees And One Fine Bottle Of Raw Honey Gin

ew Gin Alert! We’re buzzing with excitement over the latest release in our Harvest series — a honey-infused concoction to set the tone for the equally buzzy and bustling summer to come (pun very much intended). Our new Raw Honey Gin, Harvest 2022, comes courtesy of yours truly with the help of nature’s favourite black and yellow pollinators — that’s an estimated 640,000 European Honey Bees that live onsite with us at our Sydney distillery. By Lina Macgregor Read more

Education

Meet Gemma the Artist behind Food For Everyone x Archie Rose

Step into the world of art and spirits as we introduce you to Gemma Leslie, the creative genius behind Food For Everyone. Gemma's unique artwork series for Archie Rose Tailored Spirits is a celebration of the connection between people and food, making it a perfect match for our limited edition Tailored labels this festive Summer season.By Rachel StoneRead more

Education

10 Of The Best Parks In Australia To Enjoy Our New Canned Cocktails

So where's the best place to kick back, sip and relax? The classic summer tradition of gathering friends at a local park for a picnic, drinks, and outdoor fun is an absolute must-do. We've rounded up the perfect grassy patches for a spirited day under the Australian sun. By Lina MacgregorRead more

Education

Trials & Exceptions: Our Incubator of Invention

At Archie Rose, we’ve never been much for following the recipe. The whole point of what we do is, and always has been, to create something new. Our Trials & Exceptions series is where we do our experimenting. It’s the confluence of art and science - part laboratory, part studio - where our distillers and blenders can let their imaginations loose, driven by our thirst for discovery. By Fred Siggins, ContributorRead more

Education

Rum Blending - The Great Navy Tradition

Over the past few years, we’ve been experimenting with various styles of local NSW molasses to produce our Archie Rose rums. Each of these ingredients have their own unique character, which we’ve showcased through our Refiner’s Molasses Rum, Fancy Molasses Rum and Mill Molasses Rum. But now with the release of our Triple Molasses Rum, we have blended these three distinct styles together to create something of incredible depth and balance - a navy style Archie Rose rum for the modern world. By Fred Siggins, ContributorRead more

Day	Time
Monday:	Closed
Tuesday:	4.00pm - 9.30pm
Wednesday & Thursday:	4.00pm - 11.30pm
Friday:	4.00pm - 11.30pm
Saturday:	12.00pm - 11.30pm
Sunday:	12.00pm - 9.30pm
Cellar Door Spirit Sales:
Monday	Closed
Tuesday	12.00pm - 9.30pm
Wednesday - Saturday	12.00pm - 10.00pm
Sunday	12.00pm - 9.30pm