Archie’s Journal

News

Introducing the Smoked Cask Series

For these Smoked Cask whiskies, the team at Archie Rose chose four of their favourite aromatic botanicals and worked with one of the country’s most respected coopers to slow-smoke the inside of their whisky maturation casks.By Fred SigginsRead more

News

The Still Room

When we started production 11 years ago, the Rosebery distillery in Sydney was a bustling production space. A nimble forklift deftly darted between the narrow cask racks overflowing with bulk liquid tanks, alongside our mash tun and fermenters.By Harriet LeighRead more

News

Introducing Our New Corporate Gifting Website: Meaningful Gifts, Made Personal

We’ve seen companies use it to surprise clients, celebrate milestones, welcome new hires and bring something special to large events and conferences - we’ve even spotted them as wedding gifts! Many come back year after year - proof that a thoughtful gift never goes out of style.By Rachel StoneRead more

News

Archie Rose Tailored Spirits Pop-up Stores

We're thrilled to announce that our Tailored Spirits pop-up - Tailored Spirits Live is back at the QVB in Sydney and now in Melbourne for the very first time.By Rachel Stone - Senior eCommerce & Digital Marketing ManagerRead more

News

New Limited Edition Tailored Gin Mardi Gras Label & Tailored @ QVB

Over the last five years, we’ve been collaborating with a local LGBTQIA+ artist to create a limited edition Tailored Gin label that pays tribute to the essence of Mardi Gras. This year, we’ve extended that approach to also cover our Mardi Gras campaign image - and so it’s with great pleasure that we celebrate our 2025 collaboration with Sydney-based artist and paper engineer Benja Harney of Paperform Studio.By Elisha KennedyRead more

News

New Bars Across Australia This Summer

We love our old haunts, our tried-and-tested, but there’s something about stepping over the threshold into somewhere new and pouncing on an unexplored cocktail list. Direct from our team's summer plans, here’s where we’ll be drinking this summer. By Elisha KennedyRead more

News

Fire Up The Group Chat, There's New Christmas Classes At The Archie Rose Distillery

Here at Archie Rose, we don’t just get into the Christmas spirit – we drink it. We also host a suite of fun, downright Christmasy classes at our old distillery in Sydney this time of year, so everyone can get involved and be merry. From candle making to cocktail shaking and a Christmas wreath masterclass that will level up your front door decoration, we’ve got a class schedule that’s bursting at the seams with festive frivolity. So gather your friends, get your mum on the phone and send a message to the work crew, class is now in session!By Emily DeaconRead more

News

Our White Rye is now the best in the world!

We picked up an award recently at the American Whiskey Masters.By Will Edwards, FounderRead more

News

The Art of the Cocktail: Introducing our New Advanced Cocktail Class

Our Cocktail Masterclass has been offered since we first opened our distillery doors, and thousands of people take it each year. After running this level for so long, we felt it was time to ask the people what they wanted next. And we did! Through a survey shared, we learned that many of you want to improve your knowledge and build your cocktail-slinging skills behind the bar.By Elisha KennedyRead more

News

Editor’s Letter by Master Distiller, Dave Withers

It's just one man’s opinion, but whisky is pretty great, right? It’s a drink that can enliven an occasion and create memories. Whisky can provoke conversation and should always raise the taste buds. Yet one of the most interesting things about this chameleon of a beverage is its ability to sum up the place and culture that made it.By Dave WithersRead more

News

The Beauty of a Single Cask

As we approach ten years of making the highest quality Australian whisky, we’re proud to announce the launch of our Single Cask Whisky Series on 10 June at the Archie Rose Cellar Door and online on 11 June. By Fred SigginsRead more

News

Editor’s Letter by Nick Baxter

It’s a pleasure to welcome you to the TEN YEARS OF GIN Issue, a celebration of all things gin to mark our tenth year. Honestly, it’s hard to believe that I'm even writing that—Archie Rose is almost ten! It has absolutely flown past.By Nick Baxter, Brand Advocacy Manager at Archie Rose Distilling Co.Read more

Day	Time
Monday	Closed
Tuesday	2pm - 9.30pm
Wednesday & Friday	2pm - 11.30pm
Saturday	12pm - 11.30pm
Sunday	12pm - 8pm
Cellar Door Spirit Sales:
Monday	Closed
Tuesday- Saturday	12pm - 10pm
Sunday	12pm - 8pm