By Harriet Leigh, Head of Hospitality | Gin | White Cane


  • 45ml White Cane
  • 30ml Lime juice
  • 25ml sugar syrup

In Australia, in summer, you want something with a little pzazz, you want something tart and refreshing - a Daiquiri for example, but perhaps a little one - maybe a Snackquiri? You can tart up this cocktail of the gods - add any liqueur for colour and fun, but essentially some White Rum and some lime and sugar and the good times are going to roll.

Shake and pour into shot glasses or sherry glasses. Or if you can find them, tiny bamboo shot glasses.

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