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Single Cask Whisky Single Malt SM1572

$319
700ml Bottle Size50% Alc/Vol

As an expression of our ongoing commitment to producing the highest quality Australian whiskies, we are proud to continue the ethos of our Single Cask Series with the release of three exceptional Batch No. 2 whiskies.

Matured for over five years in an exceptional Australian fortified wine cask and bottled at a robust 50%, Single Malt Whisky Cask SM1572 offers inviting aromas of freshly baked pretzels with butter and honey and a wonderfully complex palate of chocolate praline, peanut brittle and rosewater. With only 140 bottles available, this whisky is a true collector’s item.

Description

Tasting Notes

Pairs well with
Denver & Liely Whisky Glass
$55
Single Cask Whisky Double Smoked Single Malt SM2361
$299

Flavour profile

Nose

The nose starts in a gourmet grocer with butter and European honey on bagels. There is dark chocolate with hazelnut praline, fresh mint, freshly ground coffee and sweetened condensed milk. Subtle notes of cherry jam and Turkish delight build in intensity with time.

Palate

The palate is round and supple with an oily texture that provides salted caramel, peanut brittle, pecans, wine gums and maple syrup.

Finish

The intensity dovetails into rosewater with watermelon and a surprisingly saline note that sits alongside the satisfyingly astringent espresso-scented fade.

Local & Ethically Sourced Ingredients

Offering the signature style of our award winning Single Malt Whisky, but with complexity only found in the rarest of single cask whiskies. Matured in a single, exceptional Australian apera cask, the nose offers an inviting aroma of freshly baked bagels with butter and honey, supported by a palate of chocolate praline, peanut brittle and rosewater.

Australian Apera CaskOrigin: Australia

Matured for over 5 years. Australian apera is a fortified wine similar to Spanish sherry. It's used to season American or French Oak casks, offering a flavour profile that's usually made up of nutty and dried fruit notes like figs and prunes.

Pale MaltOrigin: La Trobe, Victoria

Our pale malt speaks to the Australian land where it was grown, delivering tropical fruit flavours with floral overtones.

Amber MaltOrigin: New South Wales

Our local amber malt is made by roasting kilned malt which leads to a drier finish. it offers a light, biscuity flavour and dark reddish brown hues.

Caramel MaltOrigin: La Trobe, Victoria

Batch roasted to bestow a rich cereal character, this malt delivers notes of pastry and the aroma of caramel fudge.

Representing the pinnacle of our whisky-making endeavours

The Single Cask Series reveals the extraordinary beauty of our most distinguished individual barrels of whisky. Released at unadulterated true cask strength, we invite you to experience the absolute essence of our craft. Archie Rose Founder, Will Edwards, discusses our Single Cask Whisky Series.

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