Native Botanical Vodka
$69Infused with native lemon-scented gum, native sunrise lime, Australian peach, and Roman chamomile, our Native Botanical Vodka is a truly Australian vodka that celebrates fantastic local flavours. Drawing on our years of experience making incredible botanical distillates, we have meticulously cold distilled our ingredients to draw out an irresistibly nuanced flavour profile.
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Tasting Notes
Flavour profile
Nose
Buoyant and playful with candied lime peel, peach ice tea, elderflower cordial, pink marshmallow, cut grass and jasmine. A wonderfully expressive and vibrant nose with floral, fruit and herbaceous scents.
Palate
Wonderfully soft and flavoursome with panettone, sweet lemon, ripe peach and mint.
Finish
The flavours of sherbet and candied orange peel with the lingering stonefruit and fresh flowers.
Local & Ethically Sourced Ingredients
Guided by our belief in transparency, we’re proud to openly share the ethos behind what, how and why we do things with an unwavering drive to universally expand people’s knowledge and appreciation of spirits.
Sunrise Lime is somewhere between a finger lime and calamondin - it's juicy and sharp in flavour, offering bright and zippy citrus notes.
Australian Peach (also known as Quandong or Desert Peach) has aromas of dry lentils with some earthy fermented notes. It tastes slightly sour and tart, and sweetness can vary.
Roman Chamomile is light and fresh with strong, sweet, fruity, apple-like notes and earthy, green, hay-like qualities.
Orris Root imparts flavours and aromas of flowers, hay and sweet earthy scents and a taste comparable to liquorice. It also helps to bind other flavours.
Recipes Featuring Native Botanical Vodka
How to make a
Native Botanical Vodka Spritz
How to make a
Vesper Martini
How to make a