White Cane Mojito
Take White Cane to the next level with this classic summer hit you should enjoy all year round.
Ingredients:
60ml White Cane
30ml Lime Juice
15ml Sugar Syrup
30ml Soda Water
Mint Leaves
Method:
Build all ingredients in a highball, fill with crushed ice and muddle gently with a bar spoon. Top with an ice cap and garnish with mint sprig.
You may also be interested in
- White CaneInspired by Australia’s long and storied rum history, White Cane is our local reimagining of a spirit known to most of the world as white rum and our latest core range spirit. Treated with the same respect for ingredients and support for local producers that we do with all our releases it features high-test NSW molasses, cold distilled using our vacuum still to capture the delicate, delicious flavours of locally sourced sugarcane resulting in a spirit that is pillowy soft with a refreshing finish. In the glass? It’s a vibey, easy, elegant drink made to sip when the air is humid and the energy and spirits good. Or to conjure those halcyon days in the depths of winter, as you swan around your living room in a robe, Pina Colada in hand.Shop
- Archie Rose Copper Barware SetIncluding our Toby Shaker, Hawthorn Strainer, Bell Jigger, Crystal Mixing Glass and Paddle-End Barspoon, this is the complete barware set for anyone as passionate as us about making great drinks.Shop
