Join the Archie Rose Bar Team in a comfortable setting and kick back with a selection of our signature cocktails and bar snacks.
Your $30 per person reservation includes a table booking for one person for a two-hour sitting, $30 credit to spend on food and drinks at the Archie Rose Bar and table service to make it extra special.
Please note: If a reservation time had sold out, we are accepting walk-ins for groups of up to 6 people (pending availability). For any groups larger than six, please email events@archierose.com.au for potential booking times and availability.
Join us at the Archie Rose Bar & Cellar Door and learn first hand how we produce our gins, whiskies and vodka followed by a guided tasting of our core spirits range.
Tour + Tasting: $30.00 per person
Duration: Approx. one hour
Tour capacity: 25 people
If this tour is a gift and you’re unsure on a date, purchase a gift certificate.
If you would like to opt-out of the tasting component please let the tour guide know at the beginning of your tour.
Join us at the Archie Rose Bar & Cellar Door to learn first hand how we produce our whiskies from grain and fermentation to distillation and maturation, finishing with a guided tasting of our White Rye, Six Malt New Make, Rye Malt Whisky (Cellar Door Handfill exclusive release) and Single Malt Whisky.
Tour + Tasting: $48.00 per person
Duration: Approx. one hour
Tour capacity: 25 people
If this tour is a gift and you’re unsure on a date, purchase a gift certificate.
Join us as we walk you through the history of gin and how we make our own at Archie Rose. You’ll then learn how to blend a selection of Archie Rose pure botanical distillates to create two 200ml bottles of your own signature gin to take home and enjoy.
Blend Your Own Gin Class: $115 per person
Duration: Approx. one and a half hours
Class capacity: 30 people
If this blending class is a gift and you’re unsure on a date, purchase a gift certificate.
This is a rare opportunity for gin lovers to create their very own gin according to their taste!
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Join one of our Archie Rose resident gin enthusiasts in the bar mezzanine for a guided tasting of three Archie Rose limited edition gins. You’ll be taken through the history of gin, how it’s made plus how we do things differently at Archie Rose. Learn about the botanicals and tasting notes of each gin, finishing with an interactive Q&A session.
Gin Sessions: $49 per person
Class capacity: 12 people
Duration: one and a half to two hours
You will receive three full-sized G&Ts included in your ticket, as well as the use of the bar mezzanine space for two hours total. You will have the opportunity to purchase food and other beverages from the bar menu during the session.
Please note: Any groups larger than six, please email events@archierose.com.au for potential booking times and availability.
Celebrate Women, Gin and International Women’s day with three special sessions held by our expert bar team.
Blend Your Own Gin with Jami: 7 March @ 12 pm:
In a previous life, Jami hosted tours at Walt Disney World in Orlando—now she provides exceptional spirit experiences at the Archie Rose Bar. We couldn’t be happier to have Jami on our team, and you’ll understand why when you join her for an immersive Blend Your Own Gin Class. Learn how to blend a selection of Archie Rose pure botanical distillates to create two 200ml bottles of your own signature gin to take home and enjoy.
Blend Your Own Gin Class: $115 per person
Duration: Approx. one and a half hours
Class capacity: 30 people
Gin Sessions with Riahne: 7 March @ 12:30 pm, 3:30 pm:
Anyone who’s been lucky enough to attend a session hosted by Riahne will know that she’s a superstar—it’s evidenced by the countless enthusiastic reviews she’s received. If you haven’t met Riahne, this is your chance; she’s hosting two special Gin Sessions on Sunday 7 March, where she’ll be sharing her knowledge on the history of gin, how it’s made, and how we do things differently at Archie Rose. She’ll also be pouring three Limited Release Archie Rose Gins for you to sip and savour while you’re there.
Gin Sessions: $49 per person
Class capacity: 12 people
Duration: Two-hour class
An introduction to and a brief history of gin and how we make our own here at Archie Rose.
Three Gin & Tonics.
$10 discount on 700ml Archie Rose Spirits or Cellar Door Cocktails on departure.
Two-hour session total
An Archie Rose Signature Dry G&T.
A brief history of gin and how we make it at Archie Rose.
A guided blending session where you will add our individual botanical distillates into 200ml samples of our base gin, expertly created by our distilling team.
Two x 200ml bottles of your very own gin to take away with you.
This is a rare opportunity for gin lovers to create their very own gin according to their taste!
To celebrate International Women’s Day, we’re hosting a galvanising line-up of events at the Archie Rose Bar, and you’re invited.
Get familiar with the exceptional work of Alex Elliott-Howery from Cornersmith, City of Sydney Clover Moore Independent team councillor Jess Miller and Dr Lucy Buxton from the UTS—three women leading the war on waste. Hosted by Archie Rose Head of Marketing, Victoria Tulloch, this educational panel will discuss waste from a domestic, municipal and scientific point of view, including the importance of reducing our environmental impact, and the small steps we can all take to make a big difference. Your ticket includes a drink on arrival and a drink during the discussion.
Women on Waste Panel: $49 per person
Duration: Approx. one and a half hours
Class capacity: 40 people
Please note: Any groups larger than six, please email events@archierose.com.au for potential availability.
Alex Elliott-Howery is the co-founder of what has become a thriving and boundary-breaking food community in inner Sydney. She runs the Cornersmith cafes, renowned for their big hearts and strong conscience when it comes to sustainably sourced food. Alex teaches pickling and preserving workshops at the Cornersmith cooking school, the Picklery. She is the co-author of two cookbooks, Cornersmith Recipes from the Café and Picklery and the recent release Salads & Pickles. Alex has a passion for using traditional preserving techniques to reduce food waste in her home and business kitchens.
Jess was elected to the City of Sydney Council as part of the Clover Moore Independent team in 2016. Part of her motivation for being on council was to help ensure that the views of younger people were being represented in local Government (especially with regard to the 24 hour economy). She also wanted to help the City to set a global example of how to deal with the changing climate.
Jess’s key areas of expertise are in environmental systems, specifically urban ecology and urban forestry, and local food systems. She is an advocate for a slow city with lots of active and public transport, character, community, sport, colour and creativity.
Dr Lucy Buxton is a marine biologist, science communicator and strategist. Born in the UK, she has lived, worked, and travelled around the world exploring the sustainability of marine environments and communities that rely on them. Lucy’s jobs have been varied – she has managed large scale field research programs, developed international science research strategies in the university sector, and been helmswoman on a round-the-world sailing rally bringing attention to the effects of climate change on our ocean environments.
A passionate communicator and collaborator, throughout her career Lucy has worked with the public and private sectors to increase understanding or research and support the implementation of sustainable practices in business, management, and governance. In her current role, she is the Industry Engagement Manager in the Climate Change Cluster – a multidisciplinary research institute at the University of Technology Sydney.
You don’t want to miss this one-off whisky tasting with our wonderful distiller Lisa, taking place on 7 March. Lisa has visited more than 150 distilleries around the world, and back in 2017, when she was the visitor experience manager at a distillery in Scotland, was awarded the Best Visitor Attraction in Edinburgh, the Lothians & Borders—she beat a castle for that award! Needless to say, this is your chance to soak up Lisa’s extensive knowledge, experience her award-winning charm, and hang out with one awesome lady.
This special session includes tastings of our limited edition and sold-out new make spirits and whiskies, coupled with the story behind each expression, and how they have influenced Lisa’s wonderful, world-spanning career. You’ll finish off the session with an exclusive tasting of a work-in-progress spirit from our new distillery in Banksmeadow.
Whisky Chapters with Lisa Truscott: $65 per person
Duration: Approx. one hour
Class capacity: 30 people
Please note: Any groups larger than six, please email events@archierose.com.au for potential availability.
Blending whisky is the art of balance. In this session, you’ll learn how our whisky is made at Archie Rose before being guided through the process of blending a selection of Scotch whiskies to create two 200ml bottles of your own signature whisky to take home and enjoy.
Blend Your Own Whisky Class: $125 per person
Duration: Approx. one and a half hours
Class capacity: 30 people
If this blending class is a gift and you’re unsure on a date, purchase a gift certificate.
This entertaining, informative and rewarding session will offer you the opportunity to blend your very own Scotch whisky from a range of premium products which are yours to take away in two x 200ml bottles. Our resident experts will guide you on how to construct a high-quality whisky as well as a brief background on the craft of blending, how whisky is produced and how we make our own here at Archie Rose.
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Join us at the Archie Rose Bar & Cellar Door to learn first hand how we produce our whiskies from grain and fermentation to distillation and maturation. Finish with a guided tasting of our sold-out and hard-to-find whiskies including; Six Malt New Make, Ironbark Smoked Rye Malt Whisky, Sandigo Heritage Rye Malt Whisky and Rye Malt & Single Malt Whisky 1st Batch.
$89.00 per person
Duration: Approx. one and a half hours
Class capacity: 24 people
Join our Archie Rose resident whisky expert as they guide you through a tasting of five whiskies that have helped put Australian distillation on the map. Learn about the unique stories, visions and philosophies of each producer. This class will suit beginners and long-term whisky fans alike.
Australian Whisky Masterclass: $88 per person
Duration: Approx. one and a half hours
Class capacity: 24 people
Australian whisky has in recent years gained a great deal of attention on the world stage. With awards, accolades and positive reviews coming from all corners of the globe, it’s an exciting time to be both drinking and making whisky in Australia. Yet quality Australian whiskies are not a new phenomenon, the Australian whisky movement has been building for years with many distillers producing classy and idiosyncratic spirits. Home-grown distilleries are not merely a celebration of the craft of whisky making but embrace the unique climate and resources of the place they are made.
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Our resident whisky expert will take you through an interactive tasting covering all the major regions of Japan. The five expressions will highlight the unique stories, visions and philosophies of their producers including some limited edition whiskies you’re not likely to see anywhere else outside of Japan’s iconic whisky bars. We have a unique mix of brands, styles and finishes to suit beginners and long-term whisky fans alike.
Japanese Whisky Masterclass: $119 per person
Duration: Approx. one and a half hours
Class capacity: 24 people
Learn about the rise and fall of the Japanese distillers and why they have exploded onto the whisky scene in the last 10 years. This masterclass will explore some of the distillers and producers who have forged their own path to acclaim. The five expressions will highlight the unique stories, visions and philosophies of their producer.
Whiskies above are subject to change due to availability.
You’ll also have the option to buy your favourite bottle whisky on the night to take home (while stocks last).
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Join us for the ultimate Archie Rose masterclass for cocktail lovers! Our incredible Archie Rose bartenders will teach you how to stir, shake and strain three timeless cocktail classics before you kick back to enjoy the fruits of your cocktail hard yakka. Salute!
Masterclass + Tasting Set: $179.00 per person. Cocktail Masterclass (including three cocktails to enjoy), plus a 200ml Archie Rose Tasting Set to take home.
Masterclass only: $99.00 per person. Cocktail Masterclass (including three cocktails to enjoy).
Duration: Approx. one and a half to two hours.
Class capacity: 24 people
If this cocktail masterclass is a gift and you’re unsure on a date, purchase a gift certificate.
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Stay connected with your team, friends and family with Archie Rose’s selection of virtual experiences. Choose from a selection of Archie Rose’s cocktails and tee up a work from home cocktail hour with your friends of colleagues or enjoy a virtual cocktail masterclass from the comfort of your home.
Download our events packages or contact nina@archierose.com.au for more information.
Throwing a cocktail party, brand activation, wedding reception or just a good ol’ birthday bash? We have plenty of options to suit your next event.
Choose to hire out the full Archie Rose Bar, or take over our private upstairs mezzanine area for a more intimate function.
Full Bar Capacity: 150 guests
Mezzanine Capacity: 60 Guests (cocktail)
12pm-5pm
Sunday and Monday: 6pm-10:00pm
Tuesday to Saturday: 6pm-11:30pm
Let us come to you with a bespoke martini, spritz or whisky bar, interactive gin and whisky blending experiences or cocktail catering led by our team of Archie Rose bartenders. We can also create tailored gin, vodka and whisky as gifts to personalise your event experience.
Awarded - Australia’s Most Innovative Retail, Hospitality, Tourism and Entertainment Company - Financial Review BOSS Awards.
Download our events packages or contact us for more information.
Come in for a drink:
Archie Rose Bar: Monday: closed, Tuesday: 4:30 pm - 10:30 pm, Wednesday, Thursday & Friday: 4:30 pm - 11:30 pm, Saturday: 12 pm - 11:30 pm, Sunday: 12 pm - 10 pm. Cellar Door spirit sales: Monday - Sunday: 10am till 10pm.
85 Dunning Ave
Rosebery NSW 2018
Book a tour:
Wednesday - Sunday
Subject to availability
Come in for a drink:
Archie Rose Bar: Monday: closed, Tuesday: 4:30 pm - 10:30 pm, Wednesday, Thursday & Friday: 4:30 pm - 11:30 pm, Saturday: 12 pm - 11:30 pm, Sunday: 12 pm - 10 pm. Cellar Door spirit sales: Monday - Sunday: 10am till 10pm.
A measured serve of craft distilling
Sign up for first access to new products plus other news, events, cocktails and our quarterly Archie's Journal.